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MICHELIN Restaurant Guide Singapore Partners

With their professionalism, constant commitment to excellence and desire to satisfy their guests, they guarantee quality on a day-to-day basis and enable the Michelin guide selection to exist and be renewed every year.

Thank You to All For Making the Michelin Stars in Singapore Unique

Hospitality professionals 

With their professionalism, constant commitment to excellence, and desire to satisfy their guests, they guarantee quality on a day-to-day basis and enable the Michelin guide selection to exist and be renewed every year. Incidentally, the Michelin guide does not reveal the culinary trends of the future. Rather it notes current trends and reflects the dynamism and vitality of an industry that is constantly evolving.

Customers (you)

A precious asset for the Michelin guide, the reader has always been an important source of information. Whenever they stay in a hotel or dine in a restaurant, readers themselves become inspectors of a sort. Since 1929, Michelin has elicited their opinions through a satisfaction survey included in the guide.

In addition, some 45,000 letters and emails are received every year. They help to guide the inspectors in their visits and further enhance the quality of the selection. Whether they contain compliments or criticism or simply serve as a means of dialogue, these messages provide constant feedback on the mutual trust that is established between the Michelin guide and its readers.

Principal Partners

Robert Parker Wine Advocate

For more than 35 years, The Wine Advocate, and later, has been the global leader and independent consumer’s guide to fine wine. The brand was established by world-famous Robert M. Parker, Jr., the only critic in any field to receive the highest Presidential honor from three countries – France, Italy and Spain. Robert Parker Wine Advocate provides a wealth of information to its subscribers, including a searchable database of more than 250,000 professional wine ratings and reviews plus articles, videos, daily news content, online retail availability and pricing, an active, professionally moderated bulletin board, a mobile app for easy access to the comprehensive online database of reviews, and much more.

"Joining hands with MICHELIN, the world’s greatest authority on fine dining, is not only a great honour but also marks the beginning of a whole new era of culinary criticism, where food and wine are reviewed not in isolation but as partners," commented Robert Parker Wine Advocate Editor-in-Chief, Lisa Perrotti-Brown MW. "The integrity and reputation of MICHELIN so beautifully match our principles and I am very excited about what we can achieve together in the future, to the ultimate benefit of both of our readerships and audiences."

Robert Parker Wine Advocate is especially delighted to be collaborating in delivering the MICHELIN Guide for Singapore, which will be the first MICHELIN Guide to be published in Southeast Asia.


Singapore Tourism Board (STB)

The Singapore Tourism Board (STB) is a leading economic development agency in tourism, one of Singapore’s key service sectors. Known for partnership, innovation and excellence, STB champions tourism, making it a key economic driver for Singapore. We aim to differentiate and market Singapore as a must-visit destination offering a concentration of user-centric and enriching experiences through the “YourSingapore” brand.

“STB is excited to collaborate with Michelin and Robert Parker Wine Advocate for this internationally renowned guide. Singapore is well-known for a wonderfully diverse dining scene that ranges from popular Singapore traditional fare to celebrity restaurants. We are proud of Singapore’s eclectic dining scene and how it has evolved into the world-class dining destination it is today. The launch of Singapore’s very first edition of the MICHELIN guide will be a testament of our culinary journey. With the rising trend of food travel, the MICHELIN guide will help draw more visitors looking to savour the best of what we have to offer,” said Melissa Ow, Deputy Chief Executive, Singapore Tourism Board.


Supporting Partners

Resorts World™ Sentosa

Resorts World™ Sentosa ("RWS"), Asia's ultimate luxury destination resort, is located on Singapore's resort island of Sentosa. Home to destination attractions and world class entertainment offerings, RWS has been named "Best lntegrated Resort" since 2011 for five consecutive years at the TTG Travel Awards which recognizes the best of Asia-Pacific's travel industry. lt also clinched four awards at the recent Singapore Experience Awards 2015 organised by the Singapore Tourism Board.

As part ofthe continuous effort to promote culinary excellence in Singapore, RWS is very excited to collaborate with the Michelin Guides and Robert Parker Wine Advocate in the inaugural launch of The Michelin Guide Singapore. Through this platform, we look forward to showcasing Singapore's vibrant and diverse dining landscape globally and building Singapore's standing as a true international culinary destination.

American Express

American Express is a global services company, providing customers with access to innovative payment products, trend insights and unique experiences that enrich lives and build business success.

The partnership with The Michelin Guide Singapore is one of the ways American Express provides Card Members with exceptional experiences focused around their passion points – food and travel.

Credit Suisse

Credit Suisse AG is one of the world's leading financial services providers and is part of the Credit Suisse group of companies. As an integrated bank, Credit Suisse offers clients its combined expertise in the areas of private banking, investment banking and asset management. Credit Suisse provides advisory services, comprehensive solutions and innovative products to companies, institutional clients and high-net-worth private clients globally, as well as to retail clients in Switzerland. Credit Suisse is headquartered in Zurich and operates in over 50 countries worldwide, employing approximately 48’200 people.


Lexus is a premium automotive manufacturer known for its range of luxury cars. Launched in 1989 with a commitment to pursue perfection, the Lexus brand is synonymous with high quality vehicles, luxurious refinement and industry-leading bespoke hospitality standards. Creating vehicles that are “Amazing in Motion”, Lexus combines exhilarating performance, innovative technology and emotive design in its range of vehicles.

Tiger Beer

Launched in 1932, Tiger Beer is currently brewed in 15 countries and enjoyed in more than 50 countries across Europe, US, Latin America, Australia and the Middle East. As one of the leading contemporary beer brands in the world, Tiger Beer goes through a strict brewing process which takes over 500 hours and uses only the finest quality ingredients from Australia and Europe. The beer has also won more than 40 international accolades and awards.


With a range of products that meet the needs of restaurateurs, Chope provides online booking channels, improves yield, and assists in eficiently tracking clients' preferences. Their website and apps help diners discover the best restaurants and make instant reservations 24/7 from anywhere globally.

Chope is proud to be the official reservation system provider for The Michelin Guide Singapore.


Born in the heart of the French Alps, EVIAN® water springs from the source in Evian-les-Bains and is delivered to you pure as nature intended. Every drop of EVIAN® takes more than 15 years to filter through mineral rich glacial sands in the pristine French Alps. It is untouched by man until you drink it, without any chemical treatment or filtration process.


BADOIT® Sparkling Natural Mineral Water emerges naturally sparkling in Saint-Galmier, France. It is recognized by chefs and sommeliers for its exceptionally fine and delicate bubbles, balanced mineral composition and for its ability to subtly awaken flavours of meals and fine wine. The delicate bubbles of BADOIT® complement your dining experience and satisfy all palates.


A London based start-up launched in 2013 by William Shu and Greg Orlowski, Deliveroo is an on-demand premium food delivery service that brings meals from a wide selection of independent and high-quality chain restaurants right to customers' homes or offices, in an average time of 32 minutes. With the use of Deliveroo's proprietary technology and logistics platform, high quality restaurants are now able to offer delivery to their customers. Deliveroo has had more than 800 restaurants join the family in Singapore.


The House of Ruinart was the first established Champagne House in 1729. The Ruinart style is based on Chardonnay and is known for its exceptional lightness and finesse, which triumphs across the whole range. Complex and singular, the Ruinart taste comes from an unwavering quest for originality, the pleasure of taste, the intensity of sensations, a style without equal.


In 2015, the Maison Hennessy celebrated 250 years of an exceptional; thanks to values upheld since its creation: unique savoir-faire, a constant quest for innovation, and an unwavering commitment to Creation, Excellence, Legacy, and Sustainable Development. Today, these qualities are the hallmark of a that crafts the most iconic, prestigious Cognacs in the world.


For more than 30 years, Nespresso has revolutionized the way millions of people worldwide prepare their brews. The story behind each cup of Nespresso coffee begins with the careful selection of only the top 1-2% of the world’s coffee crops, freshly ground and hermetically sealed in our signature Nespresso Grands Crus capsules, waiting to be released for your coffee pleasure.

With our passion for perfection, we continue to surprise and delight our customers with exceptional coffee experiences.